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Order takeaway food from online takeaways in Burnley


Adam`s Takeaway 109 Brunshaw Avenue Burnley BB10 4NP

 

Almaz Tandoori Takeaway, 01282 453029, 134 Colne Rd,. Burnley BB101DT

 

Anahs Fast Food, 01282 839944, 77 Brougham St, Burnley BB120AT

 

Anaz Indian Take Away, 01282 871378, 97 Albert Rd, Colne BB80BS

 

Annas Fast Food, 01282 839966, 77 Brougham St, Burnley BB120AT

 

Bibi, 01282 416714, 130 St James St, Burnley BB111NL

Burnley Oriental Takeaway 127-129 Burnham Gate Burnley BB11 4SE

 

Carolina Chicken, 01282 425050, 56 Yorkshire St, Burnley BB113BN

 

Cha-Chas (Imran Tandoori), 01282 427815, 2 Temple St, Burnley BB113BD

 

Chan Bau, 01282 680818, A/13 Church St, Padiham, Burnley BB128HF

Chicken Palace, 159 St. James Street, Burnley BB11 1NR

Chilli Master, 01282 832300, 314a Colne Road, Burnley BB10

 

China City, 01282 435595, 254 Colne Rd, Burnley BB101DZ

 

Clarets, 01282 422058, 2 Prescott St, Burnley BB104DT

 

Coates Sandwich Bar, 01282 450858, 5 Brennand St, Burnley BB101SU

Dial A Pizza, 01282 454111, 4 Gunsmith Pl, Burnley BB112EB

 

Dinos Takeaway, 01282 844105, 3 New Rd, Earby, Barnoldswick BB186UY

Eastern Delight 144a Burnley Road Brierfield BB10 2HJ

 

Enzo's Pizza Takeaway, 01282 439567, 172 Colne Rd, Burnley BB101DY

 

Exotic Spice Indian Cuisine, 01282 431555, 123 Colne Rd, Burnley BB101LN

Flames Grill House, 01282 448844, 9 Hammerton Street, Burnley BB11

 

Fortuna, 01282 424953, 140 Burnley Rd, Briercliffe, Burnley BB102HJ

 

Full Monty, 01282 427443, 66 Lyndhurst Rd, Burnley BB104DX

 

Golden Fish, 01282 423038, 14 Todmorden Rd, Burnley BB104AE

 

Golden Orange, 01282 429813, 28 Briercliffe Rd, Burnley BB101XB

 

K2 Kebabs & Pizzas, 01282 411466, 162 St James StM, Burnley BB111NR

 

Light Lunches, 01282 830783, 42A Bull St, Burnley BB111DW

 

Lunch Bunch, 01282 779443, 26 Burnley Rd, Padiham, Burnley BB128EU

 

Millennium Pizza & Kebab House, 01282 459300, 70 Hebrew Rd, Burnley BB101NW

 

Montagus, 01282 422652, 7 Yorke St, Burnley BB111HD    

Moonlight Takeaway, 01282 451115, 1 Croft St, Burnley BB112ED

 

Moon River, 01282 426330, 129 Burnham Gate, Burnley BB114SE

 

Mozzamals, 01282 831283, 136 Accrington Rd, Burnley BB115AJ

New Eastern Chinese Takeaway, 155A Accrington Road, Burnley BB11 5AL

Oasis Balti House, 01282 433900, 23 Briercliffe Rd, Burnley BB101XH

 

Oliver Twists, 01282 830737, 7 St James St, Burnley BB111QL

 

Owt For Lunch, 01282 411774, 155A Accrington Rd, Burnley BB115AL

 

Padiham Grill, 01282 680680, 33 Burnley Rd, Padiham, Burnley BB128BY

Papa Sams 149 St. James Street Burnley BB11 1PG

 

Parsons, 01282 777553, 46 Church St, Padiham, Burnley BB128JQ

 

Perfect Pizza, 01282 414100, 184 Colne Rd, Burnley BB101DY

 

Pizza Factory, 01282 838373, 1 Gunsmith Pl, Burnley BB112EB

 

P K's Pizzeria, 01282 773344, 125 Burnley Rd, Padiham, Burnley BB128BA

 

Planet Pizza, 01282 427575, 45 Croft St, Burnley BB112EF

 

Raz's Takeaway, 01282 830633, 140 Accrington Rd, Burnley BB115AJ

Rehmans Pizza Bar, 01282 603030, Bus Station, Broadway, Nelson BB9

San Rocco Pizza´s 144a Burnley Road Brierfield BB10 2HJ

 

Shanaz Carry Out, 01706 210606, 4 Burnley Rd, Rossendale BB48EW

 

Sizzler Fried Chicken, 01282 424777, 114 Colne Rd, Burnley BB101LP

 

Spicey Fried Chicken, 01282 432505, 44 Church St, Burnley BB112DL

 

Sumbul Kebab House, 01282 414260, 154 St James St, Burnley BB111NR

 

Supersnacks, 01282 436517, 2 Abel St, Burnley BB101QX

 

Taj Gourmet Indian Takeaway, 01282 777272, 133 Burnley Rd, Padiham, Burnley BB128BA

 

Tara Asian Takeaway, 01282 422774, 13 Rosegrove La, Burnley BB126HX

 

Taste Of India, 01282 413591, 4 Gunsmith Pl, Burnley BB112EB

 

Tasty Taters, 01282 421916, 11 Rosegrove La, Burnley BB126HX

 

Top Chef Chinese Take Away, 01282 431402, 160 Colne Rd, Burnley BB101DT

 

Tracie's Buttie Mountain, 01282 772295, 21 Green La, Padiham, Burnley BB127AL

 

Usmaniyah Takeaway, 01282 424300, 278 Colne Rd, Burnley BB101DZ

 

Wing Woo, 01282 438421, 1 Allendale St, Burnley BB126JR

 

Y A N City, 01282 438785, 103 Lowerhouse La, Burnley BB126JA

 

Ying Ley Fish & Chip Shop, 01282 771950, 106 Victoria Rd, Burnley BB128RE

Yummy Yummy Italia 41 Parker Lane Burnley BB11 2BN


SWEET AND SOUR PORK

Sweet and sour pork is a Chinese dish that is particularly popular in Cantonese cuisine and sold in chinese takeaways.

The origin of sweet and sour pork was 18th century Canton or earlier. A record shows that the renowned Long Family in the prosperous neighbouring Shunde county, used sweet and sour pork to test the skills of their family chefs.

It spread to the US in the early 20th century after the Chinese migrant goldminers and railroad workers turned to cookery as trades. The original meaning of the American term chop suey refers to sweet and sour pork.

Chinese
Indian Curry

Keema

Keemais a popular meat dish in takeaways. Originally this word meant minced meat and is typically minced-lamb or goat curry with peas or potatoes. Keema can be made from almost any meat, cooked by stewing or frying, and can be formed into kababs. Keema is also sometimes used as a filling for samosas or naan.

Ingredients of Keema in South Asia usually include minced meat, ghee/butter, onions, garlic, and ginger together with spices including cinnamon, bay leaves and cloves. Some varieties may include peas and/or liver.

Keema can be bought at your local takeaway.


Lazio style Pizza

This pizza is available in two different styles: Takeaways sell pizza rustica or pizza al taglio. This pizza is cooked in long, rectangular baking pans and relatively thick (1–2 cm). The crust is similar to that of an English muffin, and the pizza is often cooked in an electric oven. It is usually cut with scissors or a knife and sold by weight.

In pizzerias, it is served in a dish in its traditional round shape. It has a thin, crisp base quite different from the thicker and softer Neapolitan style base. It is usually cooked in a wood-fired oven, giving the pizza its unique flavor and texture. Perfect fresh from your local takeaway too.

Pizza

Indian Curry

CLOVES

History leaves enigmatic messages for future generations to puzzle over. Nursery rhymes, for example, the satirical popular songs of their day, still hold clues to past events and personalities: “Ring-a-ring-a-roses” is actually a description of the onset of The Black Death; “Georgy Porgey”, with his womanising tendencies, was a characature of the Prince Regent, destined to become George IV; and "Peter Piper", who picked a peck of pickled peppers was a real person, one very aptly named Pierre Poivre, a French Diplomat and Governor of Mauritius, and his famous peppers were actually cloves and nutmegs.

Cloves are the dried, unopened flowers of a tropical evergreen tree which was once grown only in the Moluccas. Arab spice merchants guarded the secret of their origin for centuries, as they took them, Eastwards first to China, where, during the Han Dynasty (approx. 300BC) it was mandatory to chew a clove before entering the presence of a royal personage, and then West to ancient Rome, where they acquired their common name, clavus - 'nail', due to their stud-like shape.

Fast food

Fast food is the term given to food that can be prepared and served very quickly. While any meal with low preparation time can be considered to be fast food, typically the term refers to food sold in a restaurant or store with preheated or precooked ingredients, and served to the customer in a packaged form for take-out/take-away. The term "fast food" was recognized in a dictionary by Merriam–Webster in 1951.

Outlets may be stands or kiosks, which may provide no shelter or seating, or fast food restaurants (also known as quick service restaurants). Franchise operations which are part of restaurant chains have standardized foodstuffs shipped to each restaurant from central locations.

In areas which had access to coastal or tidal waters, 'fast food' would frequently include local shellfish or seafood, such as oysters or, as in London, eels. Often this seafood would be cooked directly on the quay or close by. The development of trawler fishing in the mid nineteenth century would lead to the development of a British favourite fish and chips, and the first shop in 1860. A blue plaque at Oldham's Tommyfield Market marks the origin of the fish and chip shop and fast food industries in Britain.

British fast food had considerable regional variation. Sometimes the regionality of dish became part of the culture of its respective area.

The content of fast food pies has varied, with poultry (such as chickens) or wildfowl commonly being used. After World War II, turkey has been used more frequently in fast food.

As well as its native cuisine, the UK has adopted fast food from other cultures, such as pizza, Chinese noodles, kebab, and curry. More recently healthier alternatives to conventional fast food have also emerged.

Although fast food often brings to mind traditional American fast food such as hamburgers and fries, there are many other forms of fast food that enjoy widespread popularity in the West.

Chinese takeaways/takeout restaurants are particularly popular. They normally offer a wide variety of Asian food (not always Chinese), which has normally been fried. Most options are some form of noodles, rice, or meat. In some cases, the food is presented as a smörgåsbord, sometimes self service. The customer chooses the size of the container they wish to buy, and then is free to fill it with their choice of food. It is common to combine several options in one container, and some outlets charge by weight rather than by item. Many of these restaurants offer free delivery for purchases over a minimum amount.

Sushi has seen rapidly rising popularity in recent times. A form of fast food created in Japan (where bentō is the Japanese equivalent of fast food), sushi is normally cold sticky rice flavored with a sweet rice vinegar and served with some topping (often fish), or, as in the most popular kind in the West, rolled in nori (dried laver) with filling. The filling often includes fish, chicken or cucumber.

Pizza is a common fast food category in the United States, with chains such as Papa John's, Domino's Pizza, Sbarro and Pizza Hut. Menus are more limited and standardized than in traditional pizzerias, and pizza delivery is offered.

Kebab houses are a form of fast food restaurant from the Middle East, especially Turkey and Lebanon. Meat is shaven from a rotisserie, and is served on a warmed flatbread with salad and a choice of sauce and dressing. These doner kebabs or shawarmas are distinct from shish kebabs served on sticks. Kebab shops are also found throughout the world, especially Europe, New Zealand and Australia but they generally are less common in the US.
Lamb shish kebab

Fish and chip shops are a form of fast food popular in the United Kingdom, Australia and New Zealand. Fish is battered and then deep fried.

The Dutch have their own types of fast food. A Dutch fast food meal often consists of a portion of french fries (called friet or patat) with a sauce and a meat product. The most common sauce to accompany french fries is fritessaus. It is a sweet, vinegary and low fat mayonnaise substitute, that the Dutch nevertheless still call "mayonnaise". When ordering it is very often abbreviated to met (literally "with"). Other popular sauces are ketchup or spiced ketchup ("curry"), Indonesian style peanut sauce ("satésaus" or "pindasaus") or piccalilli. Sometimes the fries are served with combinations of sauces, most famously speciaal (special): mayonnaise, with (spiced) ketchup and chopped onions; and oorlog (literally "war"): mayonnaise and peanut sauce (sometimes also with ketchup and chopped onions). The meat product is usually a deep fried snack; this includes the frikandel (a deep fried skinless minced meat sausage), and the kroket (deep fried meat ragout covered in breadcrumbs).

In Portugal, there are some varieties of local fast-food and restaurants specialized in this type of local cuisine. Some of the most popular foods include frango assado (Piri-piri grilled chicken previously marinated), francesinha, francesinha poveira, espetada (turkey or pork meat on two sticks) and bifanas (pork cutlets in a specific sauce served as a sandwich). This type of food is also often served with french fries (called batatas fritas), some international chains started appearing specialized in some of the typical Portuguese fast food such as Nando's.

A fixture of East Asian cities is the noodle shop. Flatbread and falafel are today ubiquitous in the Middle East. Popular Indian fast food dishes include vada pav, panipuri and dahi vada. In the French-speaking nations of West Africa, roadside stands in and around the larger cities continue to sell—as they have done for generations—a range of ready-to-eat, char-grilled meat sticks known locally as brochettes (not to be confused with the bread snack of the same name found in Europe).


In association with Just Eat. The online takeaway ordering service at www.just-eat.co.uk