Cafes in St Helen's

 

Barrow Cafe, 01744 28783, 33 Barrow Street, St. Helens WA10 1RX

 

Cassandras, 01744 454070, 15 St Marys Arcade, St. Helens WA10 1AR

 

Cosy Corner, 01744 818 065, 10 Elephant Lane, Thatto Heath, St. Helens WA9 5QG

 

Golden Dragon, 01744 29242, 86 Cambridge Road, St. Helens WA10 4HA

 

Joanna's Pantry, 01744 616300, 22 Water Street, St. Helens WA10 1PY

 

M & M's Café, 01744 737559, 260 Burtonhead Road, St. Helens WA9 5DU

 

Patisserie, 01744 730304, 14 Hardshaw Street, St. Helens WA10 1RE

 

Patricia's Coffee Shop, 01744 755545, 40 Ormskirk Street, St. Helens WA10 2TF

 

Pat's Place, 01744 22961, 61 Higher Parr Street, St. Helens WA9 1AD

 

Rimmers, 01744 758799, 35a Church Street, St. Helens WA10 1AX

 

Westfields, 01744 737405, 37 Westfield Street, St. Helens WA10 1QA


Pasanda

Derived from a court dish of the Moghul emperors the pasanda is traditionally made with thinly sliced and marinated lamb fillets.

It is sometimes called lamb badam pasanda because the dish contains ground almonds, the "badam" of the title.

The restaurant pasanda is usually quite mild and contains ground almonds, cardamon pods, puréed tomatoes and cream.
Chinese
Indian Curry

Patia

Like it's more famous cousin, dhansak, patia is a Parsee dish. A traditional Parsee patia is made with fish cooked in a dark vinegar sauce.

The restaurant patia is hot, sweet and sour in equal measure. The restaurant patia grew popular as a starter using prawns ( shrimps) as the main ingredient.

Many restaurants now offer the patia as a main course as well and give you the choice of a prawn, chicken or lamb version. It is usually garnished with fried tomato pieces.


Rogan josh

Rogan josh is another all time favourite on the curry house menu. It was originally a Kashmiri dish but is equally at home in the Punjab. An authentic rogan josh will be made with lamb and may, at its most elaborate, contain dozens of spices.

The Kashmiri and Punjabi versions do differ (the Kashmiri does not traditionally contain onions or garlic) but they are both highly spiced and share a deep red colour derived from the liberal use of dried red Kashmiri chillies. The curry house rogan is also red but the colour comes from red peppers and tomatoes rather than Kashmiri chillies. The restaurant rogan is characterised by its garnish of tomato pieces and fresh coriander. It is usually medium hot.

Pizza


Indian Curry


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