Order and deliver food from your takeaway, find local takeaways online in Worksop


 

Anum Restaurant & Take Away, 01909 591030, Retford Rd, Blyth, Worksop, Nottinghamshire S818ER

 

Central Garden, 01909 484979, 26 Central Av, Worksop S801EL

 

China Maid, 01909 530269, 2 Thievesdale Clo, Worksop S810XS

 

China Maid, 01909 530049, 2 Thievesdale Clo, Worksop S810XS

 

Dinas, 01909 501717, 140 Gateford Rd, Worksop S801UE

 

Everest Tandoori, 01909 531113, 55 Gateford Rd, Worksop S801DZ

 

Foo Kee Take Away, 01909 473433, 406 Gateford Rd, Worksop S817BP

 

Fung Wo Chinese Food, 01909 478888, 15 Carlton Rd, Worksop S801PD

 

Goldfish Bowl, 01909 732926, Doncaster Rd, Langold, Worksop S819QH

 

Go Ming, 01909 720465, 58 Welbeck St, Whitwell, Worksop S804TW

 

Katies Kitchen, 01909 591102, DA1, Blyth, Worksop S818DT

 

Kilton House, 01909 473949, 29 Kilton Hill, Worksop S810AP

Monsoon Indian Restaurant, 01909 472517/470376, 7 Ryton Street, Worksop S80 2AV
 

Palermo's, 01909 532532, 16 Gateford Rd, Worksop S801EB

 

Pioneer Chinese Takeaway, 01909 540050, The Arcade/Long La, Worksop S819AN

 

Priory Friars, 01909 483578, 2 Newgate St, Worksop S802HD

 

Salad Bar, 01909 476189, 13 Potter St, Worksop S802AD

 

The New Golden Bamboo, 01909 481741, 11 Retford Rd, Worksop S802PT

 

Tinon Chinese Takeaway, 01909 481127, 39 Carlton Rd, Worksop S801PD

 

Topkapi, 01909 478684, 46 Newcastle Av, Worksop S801LA

 

U S A Fry Chicken, 01909 532996, 3 Ryton St, Worksop S802AY

 

Wing Hing Takeaway, 01909 724838, 124 Elmton Rd, Creswell, Worksop S804BJ


Pasanda

Derived from a court dish of the Moghul emperors the pasanda is traditionally made with thinly sliced and marinated lamb fillets.

It is sometimes called lamb badam pasanda because the dish contains ground almonds, the "badam" of the title.

The restaurant pasanda is usually quite mild and contains ground almonds, cardamon pods, puréed tomatoes and cream.
Chinese
Indian Curry

Patia

Like it's more famous cousin, dhansak, patia is a Parsee dish. A traditional Parsee patia is made with fish cooked in a dark vinegar sauce.

The restaurant patia is hot, sweet and sour in equal measure. The restaurant patia grew popular as a starter using prawns ( shrimps) as the main ingredient.

Many restaurants now offer the patia as a main course as well and give you the choice of a prawn, chicken or lamb version. It is usually garnished with fried tomato pieces.


Rogan josh

Rogan josh is another all time favourite on the curry house menu. It was originally a Kashmiri dish but is equally at home in the Punjab. An authentic rogan josh will be made with lamb and may, at its most elaborate, contain dozens of spices.

The Kashmiri and Punjabi versions do differ (the Kashmiri does not traditionally contain onions or garlic) but they are both highly spiced and share a deep red colour derived from the liberal use of dried red Kashmiri chillies. The curry house rogan is also red but the colour comes from red peppers and tomatoes rather than Kashmiri chillies. The restaurant rogan is characterised by its garnish of tomato pieces and fresh coriander. It is usually medium hot.

Pizza


Indian Curry


JUST EAT ONLINE ORDERING

Just-Eat is an online takeaway ordering service. The website enables users to enter their postcode and search through a list of delivery restaurants that can deliver to that postcode catchment area. Customers can view the restaurant’s menu, add items to an order basket and pay for their order via debit/credit card online or cash when the delivery arrives. A review system and ratings aggregator provides customers with the ability to leave positive/negative reviews for individual restaurants and read other customer reviews.

As of 4 September 2011, Just-Eat has 15,867 restaurants across its worldwide network, with 8,842 in the UK. Its parent company is Just-Eat Group Holdings Limited.

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In association with Just Eat. The online takeaway ordering service at www.just-eat.co.uk