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Order and deliver food from your takeaway, find local takeaways online in West Bromwich


 

Antonios Dial A Pizza, 0121-525 0000, 9 Phoenix St, West Bromwich B700AA

 

Balti Millennium, 0121-556 2524, 123 Hill Top, West Bromwich B700RU

 

Cantonese House, 0121-588 2347, 90 Walsall Rd, West Bromwich B713HN

 

Chip 'n' Deli, 0121-525 5111, 289 High St, West Bromwich B708ND

 

Diamond Chopsticks, 0121-588 8091, 10 Crankhall La, West Bromwich B713JY

 

Four Seas, 0121-525 9323, 95a Greets Green Rd, West Bromwich B709ES

 

Ganges Dial-A-Curry, 0121-588 8388, 318 Beacon View Rd, West Bromwich B713NX

 

Gold Ben, 0121-502 2888, 1C Lynton Av, West Bromwich B712QY

 

Happy Evergrace Takeaway, 0121-557 7122, 49 St. Vincent Cr, West Bromwich B700LG
 

Happy Evergrace Takeaway, 0121-557 7122, 49 St. Vincent Cr, West Bromwich B700LG

Hot Stuff Pizza, 269 Walsall Road, Stonecross B71 3HR
 

Kai Rising, 0121-556 0239, 169 Witton La, West Bromwich B712AF

 

Kam Lee, 0121-553 0382, 3 Walsall St, West Bromwich B707NX

 

Lala's, 0121-525 5554, 363 High St, West Bromwich B709QL

 

Lucky Star, 0121-588 5396, 285A Walsall Rd, West Bromwich B713LN

 

Moretons, 0121-616 1261, 32 Paradise St, West Bromwich B707BE

 

New York Bagels & Pizza, 0121-553 5028, 127 High St, West Bromwich B706NY

No. 1 Pizza, 286 High Street, West Bromwich B70 8AQ
 

Perfect Pizza, 0121-525 4500, 385a High St, West Bromwich B709QW

 

Pizza Chef, 0121-588 5888, 6 Parsonage St, West Bromwich B714DL

Pizza Palace, 162-164 Walsall Road, Stone Cross, West Bromwich B71 3HP
 

Royal China Palace, 0121-553 6979, 15 Oak Rd, West Bromwich B708HS

 

Village Diner, 0121-553 3521, 11 Carters Green, West Bromwich B709QP

Oregano

Often confused with sweet marjoram, but herbalists believe that oregano is better medicinally. The generic name is said by some to be an amalgam of the two Greek words, óros and gános, meaning ‘mountain brightness’ or ‘shining mountain’.

An eastern Mediterranean native, the plant has a long history of use in medicine and it was used by the ancient Greeks in poultices for sores, aching muscles and rheumatic pains in limb joints. The herb was taken to the New World by the early colonists largely for the same medicinal uses. They also used it, infused, as a tea to treat bronchitis and asthma and its digestive properties were employed in treating gastro-intestinal disorders. The dried herb is very popular in Italian cooking.
Chinese
Indian Curry

What is Dal?

Dal is a preparation of pulses (dried lentils, peas or beans) which have been stripped of their outer hulls and split.

It also refers to the thick stew prepared from these, an important part of Indian, Nepali, Pakistani, Sri Lankan, and Bangladeshi cuisine.
It is regularly eaten with rice and vegetables in Southern India, and with both rice and roti (wheat-based flat bread) throughout Northern India & Pakistan.

Dal is a ready source of proteins for a balanced diet containing little or no meat. Sri Lankan cooking of dal resembles that of southern Indian dishes.

Mint Sauce

Mint sauce is a sauce made from finely chopped mint leaves, soaked in vinegar, and a small amount of sugar. Occasionally, the juice from a squeezed lime is added. The sauce should have the consistency of double cream. In UK and Irish cuisine it is traditionally used as a complement to roast lamb (but usually not other roast meats) or, in some areas, mushy peas.

Mint sauce can sometimes be used in recipes in place of fresh mint. Also you could try it on toast or bread. Mint sauce can be added to yoghurt to make a mint raita. "Sweet and sour" sauces such as Mint sauce were common throughout Medieval Europe, (with the use of mint being more common in French and Italian cuisine of the period than that of the English), however they became less common and mostly died out as Europe entered the Modern Era.
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Indian Curry


BASIL

Basil (ocimum sanctum) is the only member of the mint family which is native to India, where it was called arjaka in the ancient language, Sanskrit. Its Latin botanical names are derived from the Greek okimon, ‘fragrant lipped’ and basilikan, ‘Royal’.

Feelings about Basil have mixed throughout history, the herb having been variously associated with death, religious ritual, medicine, fertility, erotica and even as being responsible for the breeding of scorpions. It is probably for this reason, following a homeopathic logic that it was recommended at one time for the treatment of scorpion stings and snakebites. The ancients, although holding mixed feelings about the herbs, even swore oaths on it in courts of law.

In association with Just Eat. The online takeaway ordering service at www.just-eat.co.uk