CAFES IN CASTLEFORD
 

Acorn Park Cafe, 01977 555718, Unit 21 Acorn Indust Estate, Castleford WF101QX

 

Alamo, 01977 553290, Leeds Road, Whitwood Mere, Castleford WF101QR

 

Blue Cup Cafe, 01977 553406, 25 Sagar Street, Castleford WF101AG

 

Busy Lizzie’s, 01977 603930, Unit 4 14 Methley Road, Castleford WF101LX

 

Carvery, 01977 551144, 16 Main Market Hall Carlton Street, Castleford WF101BE

 

Castleford Bus Station Cafe, 01977 556401, Albion Street, Castleford WF101EG

 

Diggers Diner, 01977 604853, 69 Leeds Road, Cutsyke, Castleford WF105ET

 

Kathy’s Kitchen, 01977 730170, 29 Albion Street, Castleford WF101EG

 

Maureens Coffee Shop, 01977 554050, 11 Sagar Street, Castleford WF101AG

 

Parade Cafe, 01977 514212, 45 Front Street, Castleford WF104QE

 

Popinn Tea Room, 01977 603077, 5 Wilson Street, Castleford WF101JY

 

Primrose Cafe, 01977 668161, 25-27 Beancroft Road, Castleford WF105BW

 

Sandpiper Cafe, 01924 893122, 258-260 Castleford Road, Normanton WF61PY

 

Tartan Coffee Lounge, 01977 552191, Commercial Street, Castleford WF101DG

 

Whitwood Truck Stop Ltd, 01977 517690, California Drive, Castleford WF105QH

 

Wright Place, 01977 736014, 46 Beancroft Road, Castleford WF105BS


Pasanda

Derived from a court dish of the Moghul emperors the pasanda is traditionally made with thinly sliced and marinated lamb fillets.

It is sometimes called lamb badam pasanda because the dish contains ground almonds, the "badam" of the title.

The restaurant pasanda is usually quite mild and contains ground almonds, cardamon pods, puréed tomatoes and cream.

Chinese
Indian Curry

Patia

Like it's more famous cousin, dhansak, patia is a Parsee dish. A traditional Parsee patia is made with fish cooked in a dark vinegar sauce.

The restaurant patia is hot, sweet and sour in equal measure. The restaurant patia grew popular as a starter using prawns ( shrimps) as the main ingredient.

Many restaurants now offer the patia as a main course as well and give you the choice of a prawn, chicken or lamb version. It is usually garnished with fried tomato pieces.


Rogan josh

Rogan josh is another all time favourite on the curry house menu. It was originally a Kashmiri dish but is equally at home in the Punjab. An authentic rogan josh will be made with lamb and may, at its most elaborate, contain dozens of spices.

The Kashmiri and Punjabi versions do differ (the Kashmiri does not traditionally contain onions or garlic) but they are both highly spiced and share a deep red colour derived from the liberal use of dried red Kashmiri chillies. The curry house rogan is also red but the colour comes from red peppers and tomatoes rather than Kashmiri chillies. The restaurant rogan is characterised by its garnish of tomato pieces and fresh coriander. It is usually medium hot.

Pizza


Indian Curry


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